The clue is in the title... This is a diary of me trying to be a weekday-vegetarian. For my health and for my ecological footprint. As you can see it's proving to be a struggle with succes and failure. Luckily even half a succes means i'm still reding my meat intake significantly, and with this system i will gradually get a my goal :-) Feel free to join me!
Monday, June 27, 2011
Day 43: started good ... then ate chicken and ham
For lunch: smos kaas
And then for dinner my sister made cordon blue .. and i ate it, would have eaten it in the morning anyway
I need to provide her some vegetarian recipes :-) !!
Day 40: And another big meat-fest
No serious veggie options available in that restaurant.
Day 39: again mega-dinner
Lots of pork, chicken, beef, fish, shrimp and duck!
Big chinese feasts are not the time to go vegetarian :-)
Day 38: A day off
could have worked, couldn't, no idea
Day 37: big big dinner at work, mega-fail
But very yummy :-)
I had actually arranged the buffet myself and could have made it so that at least have the food was vegetarian, thought of it too late.
He/she who has the power needs to make the choice to make vegetarian items readily available, so the all the eaters have to do is choose at the table.
Day 36: cleaning and studying en doing an exam
studying, no meat,
before exam got bread, egg salad and fruit, so no meat there either!
succes
Wednesday, June 22, 2011
Day 34-35: Uneventful weekend
- free small baguettes with chicken curry and ham at the red cross duty-thing
- chicken in a big spring rol and ham on a pizza
Day 33: Double fail
And then late in the evening after training went for a "mitraillette" with one of the bro's, thus eating chicken, bad bad me!
Sunday, June 19, 2011
Day 32: no probs, and then oops
Then for lunch there was a vegetarian dish available, check!
And then in the evening i went to the graduation ceremony of students from the courses i will be managing in my next job starting next week, and there was a reception ...
Wasn't interested in fishing out the "veggie-or not" bits so i ate a bit of trout-mousse and some chicken curry, the rest was ok i think.
So apart from a few grams of fish and chicken, today was ok.
Thursday, June 16, 2011
Day 31: lots of leftovers
For lunch i chose a feta-salad, I wonder if that's an intended timing by the chef so that more days have a vegetarian option?
And for dinner i had made a baguette with the leftovers from the salad, yumyum, but i forgot it at work in the fridge :-(
So for dinner i ended up eating half a meal of not so yummy whole grain rice with some fruit out of a can and not the fishsticks that were made for me. Yep, a talk with the family is needed.
Tuesday, June 14, 2011
Why again am i doing this?
Take a look at this talk by Jeremy Rifkin, if you don't have time, skip to 17:19 and you'll know why and why it's so important to reduce my beef-intake.
If you have a little more time, please watch the whole thing, its a vitally important message for our future!! Seriously it's a good and inspiring talk!
Day 30: succes
no breakfast so no sinning there :-)
For lunch i ate a vegetarian pasta, thanks to the restaurant at work, good stuff, need to learn how to make that.
For dinner my sister made a bunch of hamburgers, and i succesfully fought the desire to eat one, boy that wasn't easy.
I think i even almost licked one, just for the taste of it, the meat dealers have there claws deeply locked into me :-) but i prevailed!
ps: tomorrow morning i ofcourse will have to eat some of those burgers as leftovers, we can have waste, no sir!
Day 29: i worked hard, gimme meat :-)
So i ate chicken curry on a piece of bread because i wanted to :-p
And since the veggie-day was screwed anyway, i joined the family in eating spaghetti bolognese, containing a small amount of ground meat.
Let me point out here that i'm not eating steaks or whole chickens when i'm breaking the rules :-) my meat intake is still pretty low.
Day 27-28
Friday, June 10, 2011
Day 24-26: ehm think it was ok and then everything failed
Between wednesday and thursday we had a fire in the house (3 o clock at night), oops, got lucky that the fire was noticed by other people who woke us up or we all might have died.
During the time after the fire I ate pastry and "smos kaas", in the evening (we could stay in the house, but no electricity or gas) we ordered home delivery: I dutyfully ordered a vegetarian dish but without realising it at the time, I ate some of the chicken starter :-)
Friday i started with chicken leftovers from yesterday (say NO to waste!), had a vegetarian salad-bar lunch with a "roggeverdommeke" and for diner said "screw it" and bought some hot pita-chicken sandwiches for the family cause they are warm and yummy, and i was driving my bike through the cold and rain.
Tuesday, June 7, 2011
Day 23: vegetarian canneloni
Monday, June 6, 2011
Day 22: hmmm turkey
And since today is a fail anyway, ate spaghetti bolognese in the evening :-)
Week 3: 4 out of 5 ain't bad
Wednesday: "vol-au-vent" :-p
Thursday: had a great day in Gent and nice vegetarian food
Friday: don't remember but it was "legal"
Saturday: BBQ
Sunday: Vol-au-vent